Treat Yourself To Passion Fruit Golgappas For Free From This Gorgeous Restaurant In Mehrauli

Nestled near the iconic Qutub Minar, on the glistening lane that is swarmed with luxurious stores, lies a gorgeous restaurant called ROOH. Made in a refurbished 150-year-old Haveli, they serve International Indian cuisine in a plush setting. ROOH is the brainchild of Masterchef Sujan Sarkar and we came across one unique delicacy that we wanna try out ASAP! Keep scrollin’ folks.

Passion Fruit Gol Gappe? Are You For Real? | Yes, ROOH is dishing out your fave gol gappe, but with a twist. This unique AF gol gappe has passion fruit and avocado tartare and a tamarind brick tart. The tart has a crackling crunch to it, the filling is super tasty and creamy. The tart taste of the passion fruit bursts through with the first bite itself. 

The best part about this dish is that it’s in their tasting menu, and that’s why it’s complimentary! Gorge on the bite-sized delicacies, and you’re gonna love them for sure. There are 2 other variants of gol gappas available here - Amla and Mushroom Galouti. Stuff your face with this plate of yumminess that you definitely won’t regret. Also, the dishes here are so Instagrammable that it’ll make you wanna whip out your cameras and get clickin’.

Where | ROOH - H5, Ambawatta One, 1, Kalka Das Marg, Mehrauli
Price | Free
Timings | 12:30 - 3:30 PM & 6:30 PM - 12 Midnight
Call Them | +91 7303 600 299
Check Out Their FB Page | https://www.facebook.com/RoohNewDelhi/