Gourmet Revelations: Discover Andaz Delhi’s New Menu At AnnaMaya And Soul Pantry

Prepare to be swept away on a culinary odyssey where tradition meets innovation and every dish narrates a story. Indulge in a meticulously curated menu that flawlessly blends European, Modern Indian and Asian cuisines, while being committed to the philosophy of sustainability, with locally sourced ingredients and organic produce. Complementing this is an equally enchanting experience known for its nutritious and artisanal offerings. Read on and embark on this exquisite adventure and let your culinary curiosity be piqued like never before.

A Fusion Of Flavours | Chef Matteo Fracalossi has curated an exceptional new menu at Annamaya that harmoniously fuses three cuisines- European, Modern Indian and Asian; catering to the discerning and diverse palates of Delhiites. AnnaMaya’s newly revamped menu is a culinary celebration of global flavours, artfully curated to tantalize the taste buds. Indulge in Chef’s exquisite recommendations, such as the delicate Doppi Agnolotti and the richly smoked Agnello Affumicato. For aficionados of Indian cuisine, the Amritsari Paneer Tikka and the sumptuous Kebab Platter offer a true tandoori delight. Emphasizing sustainability, AnnaMaya proudly features locally sourced and organic ingredients in dishes like the steam-cooked sea bass and the exquisite Scottata di Tonno with tuna steak. Explore global flavours with offerings like the wholesome Nasi Goreng and unique creations such as Kathal Ka Haleem sit alongside global delights like Asian braised Mapo Tofu. Treat yourself with Italian classics like Paccheri ai Frutti di Mare. AnnaMaya's innovative dining concept encourages communal sharing, highlighted by lavish dishes like the Oven Baked Rack of Lamb and the luxurious Grill Seafood Platter. These dishes are a testament to Chef Matteo's exceptional culinary prowess, showcasing his adept use of spices and techniques honed over decades. 

Not to be missed, Soul Pantry at Andaz Delhi unveils a luxurious new menu that seamlessly blends culinary innovation with mindful living. Nestled in the heart of Aerocity, this modern eatery, led by women, is renowned for its commitment to crafting dishes that nourish both body and soul. Indulge in artisanal flatbreads like the succulent Spiced Lamb or Zola & Zucchini, or explore the exotic flavours of Ramen Bowls and smoothie bowls like Strawberry Phantom. With a focus on locally sourced, sustainable ingredients, Soul Pantry offers a culinary oasis where every meal is a testament to wellness and exquisite taste. Whether you desire an elaborate dining experience at AnnaMaya or a casual, health-conscious meal at Soul Pantry, Andaz Delhi promises a luxuriously appetizing journey that transcends borders and tantalizes the senses.  

This summer as you partake in refreshing and cooling activities, do reserve a spot for a rejuvenating culinary experience at both AnnaMaya and Soul Panty with head chef Matteo Fracalossi.

Where | Gate No. 1, Asset No.1, Hospitality District Delhi, Street Number 1, Aerocity, New Delhi 110037
Timings | 6:30 AM - 11:30 PM
Meal For Two | Rs 3500 onwards
Call Them | +91 858 880 4222 (AnnaMaya) , +91 114903 1361 (Soul Pantry)
Skim Through Their Instagram | https://www.instagram.com/andazdelhi/