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Don’t Miss The Amazing Bombay Maska Keema Pao The Next Time You Go To Bunta Bar!

So Delhi 5 Dec 2016


For millions of Indians, a cool bottle of bunta is all it takes to embark on a trip down memory lane. Cod neck glass bottles brimming with a cool summer drink, with a marble used to seal the neck, brings back a lot of childhood memories for most of us!

Bunta Bar's done a great spin on this with their alcoholic, zesty buntas! Team them up with this amazing dish that we simply can’t wait to try out when we land up next at Bunta Bar.

What To Gorge On | One thing you just cannot miss is their Bombay Maska Keema Pao - an utterly buttery treat over at Bunta Bar! The Indian masala laden, half fried eggs constitute the topping of this beautiful-looking mouth-watering dish! The dish is also decorated and served in a cutesy manner.

What are you waiting for!? Visit the place soon to please your taste buds at Bunta Bar while sitting comfortably in the midst of magnificent interiors.

Meal For Two | Rs 1,300
Location | 2nd Floor, 76, Janpath