Picture Credits: Mohit Kumar Photography

Molecular gastronomy is one of the unique styles of cooking that the restaurants in the city are now exploring.The chefs explore the innovative possibilities of cooking procedures using tools from science labs to transform everyday ingredients into masterful dishes. These techniques give an unforgettable and surprising experience. It’s the amalgam of local flavors and international techniques - and a huge number of restaurants are using it now! Molecular gastronomy can turn a simple dish into an unexplainable experience. 

So here are some of the restaurants in the city doing molecular gastronomy right: