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Eggplant Sour, Botanical Mile, Fig Julep & More: Funky & Boozy Cocktails Galore Here


We keep going back to our favourite food joints now and again, without waiting for that next occasion to come in view. There’s no telling why that is, sure the food tempts you with invigorating mental images that make you want to head out of that door then & there but it’s more so because of their efforts to keep their patrons happy that make us choose them over all other places!

Wok In The Clouds is one such place we cannot stay away from for too long. They’ve been in town for over 15 years and are known for their Chinese, Continental & North Indian fare. But what’s most interesting is their desire to innovate and they’ve done it again with their new Cocktail Menu & here’s all you need to know!

Sip On This, Down That | They’ve introduced fresh flavours that vary in taste and texture; from creamy cocktails such as the Eggplant Sour and Milk Punch to Indian spice flavours in Wok Mary and Botanical Mile! You can taste flavours ranging from Fig in the Fig Julep to Agave in the Agave Sauvage. Their Love Portion is a must try for couples with a heady combo of whiskey and vodka in a single cocktail! Even the shots, LIITs and sangrias come with flavourful twists!

P.S. ladies, Wok In The Clouds In Khan Market holds Ladies Night every Friday where you get to down free cocktails after 9 PM onwards.

We’re headed there to treat our taste buds (& liver) to amaze stuff, what about you?

Meal For Two | Rs 1,500
Where | Wok In The Clouds In Rajouri Garden, Khan Market & Punjabi Bagh

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So Delhi

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