7 Mouth-Watering Vegan Dishes Like Vegan Butter Chicken & More Y'all Gotta Try At Home

If you have recently taken a step into the wide and daunting world of vegan eating, and are sorta overwhelmed by the abundance of recipes on the internet, you’ve come to the right place! You don’t have to worry about your next meal, for we have handpicked a few select recipes that will haze you into vegan cooking. So, without further ado, let’s begin! 

1. Homemade Acai Bowl

We can never have too many recipes for a healthy breakfast! This smoothie bowl is made using Acai berries and looks tangy, sweet and refreshing. Loaded with toppings like granola, coconut and almond butter, it’s the perfect breakfast to kickstart your day. Also, it’s prepped in just 15 minutes! So get a hold of fresh fruits like pineapple, bananas, mango, acai pulp, blueberries, strawberries, coconut flakes and other delectable toppings of your choice ranging from maple syrup to peanut butter! 

Here’s The Recipe | Homemade Acai Bowl

2. Madras Curry Tofu Casserole

This comforting one-pot dinner which is super easy to make will ensure you end your day with a smile on your face. A simple Madras Curry that can also be used with veggies or chickpeas, this delish looking recipe uses all the spices that an Indian kitchen will easily have, tofu, coconut milk, mushroom, garlic, curry leaves, in short, all things we’re already used to working with. So, begin cooking peeps!

Here’s The Recipe | Madras Curry Tofu Casserole

3. Vegan Butter Chicken 

Talk about an ironic name! Well, this buttery and satisfying Vegan Butter Chicken (made with tofu) has a gravy to die for. You’re gonna need vegan butter, coconut milk & plain vegan yoghurt, to give it the creamy texture that makes the dish. Other than that, you’ll need tomato paste, ginger, garlic, and spices, and you’ll be good to go! An added bonus, it’s ready to eat in only 30 mins, whoopie!

Here’s The Recipe | Vegan Butter Chicken

4. Vegan Creamy Mushroom Pasta 

If we knew Alfredo Pasta could be so healthy and vegan, we would’ve eaten it legit every day!  Using some easily available ingredients like mushrooms, spinach, garlic, whole wheat spaghetti noodles, onion, thyme, flour, coconut milk, sea salt, and lemon juice, this mouth-watering pasta is super yum, and honestly, do you need any other recipe now that you have this one?

Here’s The Recipe | Vegan Creamy Mushroom Pasta

5. Vegan Sloppy Joes

Fun fact, the protein inside your burger can also be a tangy lentil filling! This plant-based dinner is not just full of flavours and nutritious, but also very easy to love. This recipe, ready in just 35 minutes, has brown or green lentils, vegetable broth, onions and bell peppers, whole-wheat vegan buns, garlic, hot sauce, pickled onions, and more. How do you like this unique take on your burger?

Here’s the Recipe | Vegan Sloppy Joes

6. Vegan Lasagna 

Lasagna without CHEESE? Wait, what? The makers of this recipe swear it will be a hit, and you won’t be able to stop eating it! With the secret ingredients being hummus and “parmesan” (cashews blended with garlic powder), this Vegan Lasagna takes almost 90 minutes to prepare but is definitely worth all the effort. Filled with mushrooms, spinach, and cashews, it sounds incredibly appetizing! Are you gonna give this one a shot? 

Here’s The Recipe | Vegan Lasagna

7. Vegan Rasmalai Cake

It’s hard to imagine a dairy-free version of our favourite chilled dessert, yet, it exists! The aim of this recipe is to make moist almond and cashew flour cake squares dipped in a rich and creamy cashew pistachio ‘milk’ scented with saffron and cardamom and boy does that make our mouths water! Surprisingly enough, the cook time+prep time is just 45 minutes, although it tastes best when served chilled, so you’d have to refrigerate it. Waste no more time, guys! 

Here’s The Recipe | Vegan Rasmalai Cake

So, which of these fine dishes are you gonna make first?